Markodude's Bakery
Welcome to the Official Markodude's Bakery Website!
A Brief Summary
Welcome! I'm Chef Mark, also known as Markodude. I'm seventeen years of age, and I am the current Founder, CEO, Manager, Executive Chef, Financial Advisor, Environmental Safety Manager, Social Media Manager, Dishwasher, Janitor, Operator, Laundry Attendant, Hair Stylist, Manicurist, Chief Agricultural Advisor, and Baker of Markodude's Bakery. Markodude's is a weekly bakery stand carrying hot and fresh baked goods bright and early every Saturday.
A Brief Location
I rise both myself and the bread starting 3 a.m. on Saturdays, so make sure to catch the hot and fresh baked goods starting 9 until I sell out by about 11. I regularly set up my bread stand at the Carmel Junipero statue; intersection of Dolores and Camino del Monte (see left or above for location). Head on over to the contact page for information regarding notifications!
A Brief Request
If you're reading this, it's likely because you've had some of my bread. If it is not too much bother, I humbly ask that you contact me with any requests, complaints, comments, critiques, insights, messages, suggestions, and photos! All pertinent information should be at the contact page, but you can also find information on the back of the bags. Thanks!
The Food Safety
Operating under a Cottage Food Operation Class A License, Markodude's Bakery meets California environmental safety standards for at-home kitchens.
The Carmel Chamber of Commerce
In the summer of 2023, the generous folks at the Carmel Chamber of Commerce invited me and my overgrown bake sale into the Chamber!
Weekly Updates and Notices
"The next regularly expected Markodude's Bakery sale is scheduled for Saturday, the 11th. For more details, see the Previous & Next page."
Please see the "Previous and Next" page for further details.
